Old World meets Texas ingenuity
Made from a combination of red, white, and blue corn bourbon, along with rye and malted barley used as small grains.
The whiskey has been aged for at least 6 years and was hand-selected for its most exceptional qualities by our Master Blender Nancy Fraley and our Master Distiller John Schrepel.
To create our most premium offering to date, Nancy and John combined our finest 6-year old high rye bourbon with pure Texas water and aged it to at least 50 proof for at least one year before adding it to the base whiskey for final proofing. This ancient blending technique, known as Petites Eaux (small waters), has been used for centuries in the Cognac and Armagnac regions of France.
Petites Eaux creates a rich and complex flavor profile, adding more caramelized wood sugars and length to the palate of the final product. This is similar to the standing practice of ‘barrel rinsing’ used amongst many bourbon producers, but utilizes a much longer aging process. For Tanager, the result is a cigar blend whiskey with a remarkably sweet and soft finish.

master blender: nancy fraley
The World’s Most Awarded Spirits Blender, Nancy studied under masters in the Cognac and Armagnac regions of France where she learned the “Petites Eaux” technique used exclusively in Tanager.

MASTER DISTILLER: JOHN SCHREPEL
John’s passion for quality and creativity are on full display with Tanager with a perfect harmony of red, white, and blue corn bourbons.

FINE ARTIST: MARC BURKHARDT
In Tanager, Marc has created a Texas landscape that is both familiar and fantastical, a perfect complement to the work of art inside the bottle.

about the whiskey
MASHBILL
53% Blue Corn Bourbon, 25% Red Corn Bourbon, and 22% White Corn Bourbon
ABV | PROOF
53.75% | 107.5
NOSE
Punchy and fragrant with notes of Manuka Honey, coconut, marzipan, black tea, Herbs de Provence, cherries, and cream.
Palate
Robust and complex with expressions of cherries jubilee, butterscotch, roasted applewood, white pepper, red tea, candied grapefruit, fresh pecan, and peach candy.
Finish
Dried mint leaves, marjoram, pink peppercorn, black cardamom, fresh bay leaf, sweet lemongrass, and soft leather.

cigar blend
Made popular by our Master Blender Nancy Fraley, the bold flavors of Cigar Blend whiskey are expertly crafted to enhance the experiences of a fine cigar.

PETITES EAUX
Unique to Tanager, our distillers employed the old-world method of adding barrel aged water to the whiskey blend during final proofing, lengthening the palate.

Texas Terroir
Made exclusively from Texas-grown grains, Tanager captures the essence of our state and the craftsmanship of those who create it.












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